Our Menu 2017-06-02T14:10:08+00:00

Fresh Seafood

Fish

We are a federal and state permitted fish dealer. Our fresh fish is caught locally by our own boat, F/V Prowler.

Our target species include:
» SNOWY GROUPER
» GRAY TILEFISH
» YELLOWFIN TUNA
» BLACK SEA BASS
» MAHI-MAHI
» COBIA

– Market Price

NC Wild Caught Shrimp

RAW (Various sizes based on availability)

STEAMED
» Spiced with old bay, cajun, sea salt or plain.
» Served with our homemade cocktail sauce.

BUFFALO STEAMED
» Steamed Shrimp in our homemade buffalo sauce.

Raw Seafood

RAW SEA SCALLOPS (Dry packed: 10-20 count)
» Fresh, dry packed sea scallops caught off of Georges Bank.

RAW BAY SCALLOPS (Dry packed: 80-100 count)
» Frozen, dry packed bay scallops.

SNOW CRAB LEGS (Frozen: 12 oz)
» Large, sweet Canadian snow crab legs.


FRESH CLAMS
» Dozen » 50 Clam Bag   » 100 Clam Bag

Frozen Entrees

SHRIMP & CRAB ENCHILADAS
» Blend of cheeses with shrimp and crab.
» Bake with cream sauce, cheese and jalapeños.

SHRIMP & CRAB CHIMICHANGAS
» Blend of cheeses with shrimp and crab.
» Pan fry and serve with salsa and sour cream.

» Homemade cocktail & tartar sauce available daily
» Complementary, home grown herbs available
» Special Diet Requests are welcome!
*Prices are subject to change based on the current market.
(revised 6/28/2015)

Prepared Seafood

Shrimp & Crab

SHRIMP & CRAB ENCHILADAS
» Blend of cheeses with shrimp and crab, baked with cream sauce, cheese and jalapeños.


SHRIMP & CRAB CHIMICHANGAS
» Blend of cheeses with shrimp and crab pan fried.

SNOW CRAB LEGS (Steamed w/butter: 12oz)
» Canadian snow crab legs steamed and served with butter.

Salads & Sides

SHRIMP PASTA SALAD
» Fresh shrimp with veggies and a creamy sauce.

TUNA SALAD
» Fresh yellowfin tuna salad with home grown herbs.

HUSHPUPPIES
» Made by local NC mill, House-Autry.

CLAM STRIPS (Frozen)
» Captain Sam’s clam strips from VA. Pre-fried, just pop them in the oven.

ASSORTED FROZEN SAUSAGE
» Andouille, boudin (pork and rice), and cajun smoked. Perfect for a low country boil.